8/11/09

Personal Chef Menu: "Traditional "

Complete Individuals Meals' (Main Course & Two Sides) prices run from 7.50 & up
The Meals are very traditional and simply prepared in the utmost professional culinary matter with all safety HACCP disciplines in mind. My Clients really love the simple nostalgic choices. Meals can be made in family style as well.

Chicken
Herb Roasted Chicken Breast
Chicken Parmesan
Chicken Cordon Blue
Sweet & Sour Chicken
General Tsoa Chicken
Stir-Fried Chicken Teriaki
Coconut Crusted Chicken Tenderloins

Turkey
Turkey Meatballs

Fish
Lemon Pepper Tilapia
Soy Glazed Salmon
Herb Breaded Cod
Daily Market Fish Specialties

Seafood
Vegetable & Crab Cakes
Garlic Shrimp Scampi
Daily Market Seafood Specialties

Beef
Stir-Fried Beef & Broccoli
Italian Style Meatballs
NY Strip Steaks
Filet Tenderloin
Beef Tips in Gravy
Spaghetti Beef Bolognese
Beef Lasagna
Pork
Herb Garlic Pork Tenderloins
Bone-in Pork Loins

Vegetables/ Starch
Green Beans
Roasted Brown Sugar Sweet Potatoes
Roasted Garlic Red Bliss Potatoes
Garlic Butter Broccoli Florets
French, Asian or Mediterranean Vegetable Blend
Steamed Jasmine Rice
Mixed Vegetables & Bowtie Pasta